Hours of Operation

Due to staffing shortages, Sweetz will be reducing our operating hours to:

Wednesday-Saturday 8-5
Sunday 9-5
Monday Closed
Tuesday Closed

Sweetz will be closed on Sunday October 10 through Wednesday October 13. We will reopen at 8 a.m. on Thursday October 14.

Holiday Closings:

Wednesday, November 23-Closing at 3 p.m.

Thursday, November 24- Closed

Friday November 25-Closed

Friday, December 24-Closing at 3 p.m.

Saturday, December 25 - Tuesday, December 28-Closed

Friday, December 31-Closing at 3 p.m.

Winter Break Closing:

Saturday, January 1 -Tuesday, January 11

Reopen at 8 a.m. Wednesday, January 12

Carry Out Orders:

Come into the bakery and select your items. We will package the items for carry out.

Curb Side Orders:

1) Review phone order sheet -see link on phone order tab

2) Call in order at 571-291-9241 and provide credit card info for payment

3) Call Sweetz when you are curb side and we will bring the order to you

About Us

Our Philosophy

We are an artisanal bakery striving to bring superior product quality, taste, and presentation. We make everything from scratch in house using high quality ingredients.

Quality

We make products in small batches to control quality and maintain freshness.

Daily Pastries

We offer freshly baked pastries to include 3 types of croissants, kouign amanns, cinnamon rolls, and scones on a daily basis.

Weekend Pastries

We offer house made bagels, croissant donuts, chocolate glazed brioche donuts, and jelly filled brioche donuts every Friday, Saturday, and Sunday.

Savory

Our plain croissants and bagels make excellent breakfast sandwiches. We also offer soups and stews occasionally as time permits. These items will be listed on our daily menus.

Allergen Friendly

Our daily menu includes gluten free, dairy free, and vegan cupcakes. Gluten free cookies and rum cake are also available.

Sweetz Bakery